
Authors Gregersen S, Jeppesen PB, Holst JJ, Hermansen K
Source Metabolism: clinical and experimental
Date of publication 2004 Jan
Volume 53
Issue 1
Pages 73-6
Medical Subject Headings (MeSH) Blood Glucose [analysis]; Cross-Over Studies; Diabetes Mellitus, Type 2 [blood]; *Diabetes Mellitus, Type 2 [drug therapy]; Diabetes Mellitus, Type 2 [urine]; Diterpenes [administration & dosage]; *Diterpenes [therapeutic use]; *Diterpenes, Kaurane; Diuresis; Fatty Acids, Nonesterified [blood]; Food; Gastric Inhibitory Polypeptide [blood]; Glucagon [blood]; Glucagon-Like Peptide 1; Glucosides [administration & dosage]; *Glucosides [therapeutic use]; Glycosuria; Hemoglobin A, Glycosylated [analysis]; Hypoglycemic Agents [administration & dosage]; *Hypoglycemic Agents [therapeutic use]; Insulin [blood]; Kinetics; Peptide Fragments [blood]; Placebos; Protein Precursors [blood]; Triglycerides [blood]
Mesh check words: • Aged • Female • Humans • Male • Middle AgedCorrespondence address Department of Endocrinology and Metabolism C, Aarhus University Hospital, Denmark.
Accession Number PUBMED 14681845
Publication type Clinical Trial; Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov’t
ID CN-00459659
Authors Hsieh MH, Chan P, Sue YM, Liu JC, Liang TH, Huang TY, Tomlinson B, Chow MS, Kao PF, Chen YJ
Source Clinical therapeutics
Date of publication 2003 Nov
Volume 25
Issue 11
Pages 2797-808
Abstract
Medical Subject Headings (MeSH) Administration, Oral; Antihypertensive Agents [adverse effects]; *Antihypertensive Agents [therapeutic use]; Blood Pressure [drug effects]; Diterpenes [adverse effects]; *Diterpenes [therapeutic use]; *Diterpenes, Kaurane; Double-Blind Method; Glucosides [adverse effects]; *Glucosides [therapeutic use]; Hypertension [complications]; *Hypertension [drug therapy]; Hypertrophy, Left Ventricular [etiology]; Quality of Life
Mesh check words: • Adult • Aged • Female • Humans • Male • Middle AgedCorrespondence address Department of Medicine, Taipei Medical University–Wan Fang Hospital, Taipei City, Taiwan.
Accession Number PUBMED 14693305
ID CN-00472545
Available Links PubMed
Authors Chan P, Tomlinson B, Chen YJ, Liu JC, Hsieh MH, Cheng JT
Source British journal of clinical pharmacology
Date of publication 2000 Sep
Volume 50
Issue 3
Pages 215-20
Abstract
Medical Subject Headings (MeSH) Antihypertensive Agents [adverse effects]; *Antihypertensive Agents [therapeutic use]; *Diterpenes; *Diterpenes, Kaurane; Double-Blind Method; Glucosides [adverse effects]; *Glucosides [therapeutic use]; *Hypertension [drug therapy]; Hypertension [physiopathology]; Hypertension [psychology]; Patient Compliance; Quality of Life; Terpenes [adverse effects]; *Terpenes [therapeutic use]
Mesh check words: • Adult • Aged • Female • Humans • Male • Middle AgedCorrespondence address Division of Cardiovascular Medicine, Taipei Medical College and affiliated Taipei Wan Fang Hospital, Taiwan.
Publication type Clinical Trial; Journal Article; Multicenter Study; Randomized Controlled Trial
ID CN-00331990
Available Links PubMed
Effect of Stevia rebaudiana on glucose tolerance in normal adult humans.
Curi R, Alvarez M, Bazotte RB, Botion LM, Godoy JL, Bracht A.
Departamento de Farmácia-Bioquímica, Universidade de Maringá, Brasil.
The effect of aqueous extracts of Stevia rebaudiana leaves on a glucose tolerance test was investigated in 16 normal volunteers. Aqueous extracts of 5 grams of leaves were administered to volunteers at regular 6-h intervals for 3 days. Glucose tolerance tests were performed before and after extract administration. A second group of 6 normal volunteers who ingested an aqueous arabinose solution was also studied to eliminate possible stress effects. The extract of Stevia rebaudiana increased glucose tolerance. The extract significantly decreased plasma glucose levels during the test and after overnight fasting in all volunteers.
PMID: 3651629 [PubMed - indexed for MEDLINE]
Related Links
• Chronic administration of aqueous extract of Stevia rebaudiana in rats: renal effects. [J Ethnopharmacol. 1995]
• A crude extract of Stevia rebaudiana increases the renal plasma flow of normal and hypertensive rats. [Braz J Med Biol Res. 1996]
• Glucose concentration in the blood of intact and alloxan-treated mice after pretreatment with commercial preparations of Stevia rebaudiana (Bertoni). [Eur J Drug Metab Pharmacokinet. 2004]
• Joint effect of commercial preparations of Stevia rebaudiana Bertoni and sodium monoketocholate on glycemia in mice. [Eur J Drug Metab Pharmacokinet. 2004]
• Mechanism of the hypoglycemic effect of stevioside, a glycoside of Stevia rebaudiana. [Planta Med. 2005]
See all Related Articles…: Planta Med. 2006 Jun;72(8):691-6. Epub 2006 May 29.
Ferreira EB, de Assis Rocha Neves F, da Costa MA, do Prado WA, de Araújo Funari Ferri L, Bazotte RB.
Department of Pharmacy and Pharmacology, State University of Maringá, Maringá-Pr, Brazil.
The purpose of the present study was to compare the effect of the oral treatment (gavage) with Stevia rebaudiana (Bert.) Bertoni (SRB) and stevioside (STV) on glycaemia and gluconeogenesis of 15-h fasted rats. For this purpose, the rats received SRB (20 mg/kg x day), STV (5.5 mg/kg x day) or an equal volume of water (controls) during 15 days. To measure hepatic gluconeogenesis, liver perfusion and isolated hepatocytes were used. Glycaemia and gluconeogenesis from L-alanine (5 mM), L-glutamine (5 mM) and L-lactate (2 mM) were decreased (P < 0.05) after pre-treatment with SRB. However, the treatment with STV did not influence glycaemia and gluconeogenesis. Moreover, to get further information about the mechanism by which SRB leaves inhibit gluconeogenesis their potential role as a PPARgamma agonist was investigated. The data showed absence of activation of PPARgamma receptors. In summary, our results showed that the reduction of glycaemia promoted by the treatment with SRB leaves was mediated, at least in part, by an inhibition of hepatic gluconeogenesis. However, this effect did not involve stevioside and the activation of PPARgamma receptors.
PMID: 16732523 [PubMed - indexed for MEDLINE]
• Stevioside induces antihyperglycaemic, insulinotropic and glucagonostatic effects in vivo: studies in the diabetic Goto-Kakizaki (GK) rats. [Phytomedicine. 2002]
• Influence of stevioside on hepatic glycogen levels in fasted rats. [Res Commun Chem Pathol Pharmacol. 1994]
• Increase of insulin sensitivity by stevioside in fructose-rich chow-fed rats. [Horm Metab Res. 2005]
• Mechanism of the hypoglycemic effect of stevioside, a glycoside of Stevia rebaudiana. [Planta Med. 2005]
• Glucose concentration in the blood of intact and alloxan-treated mice after pretreatment with commercial preparations of Stevia rebaudiana (Bertoni). [Eur J Drug Metab Pharmacokinet. 2004]
See all Related Articles…Horm Metab Res. 2005 Oct;37(10):610-6.
Chang JC, Wu MC, Liu IM, Cheng JT.
Department of Food Science, National Pingtung University of Science and Technology, Pingtung City, Taiwan, R.O.C.
The intake of dietary fructose has undergone a marked increase around the world, especially the developed countries, in recent times. Stevioside, a glycoside contained in the leaves of Stevia rebaudiana Bertoni (Compositae), was used to screen the effect induced by a diet containing 60% fructose on insulin resistance in rats. Single oral administration of stevioside for 90 min decreased plasma glucose concentrations in a dose-dependent manner in rats receiving fructose-rich chow for four weeks. In addition, insulin action on glucose disposal rate was measured using the glucose-insulin index, the product of the areas under the curve of glucose, and insulin during the intraperitoneal glucose tolerance test. Oral administration of stevioside (5.0 mg/kg) in rats given four weeks of fructose-rich chow for 90 min reversed the value of glucose-insulin index, indicating that stevioside has the ability to improve insulin sensitivity in this insulin-resistant animal model. Time for the loss of plasma glucose lowering response to tolbutamide (10.0 mg/kg, i. p.) in fructose-rich chow fed rats was also markedly delayed by repeated stevioside treatment three times daily compared to the vehicle-treated group. The plasma glucose-lowering activity of tolbutamide was introduced to account for varying levels of endogenous insulin secretion, and is widely used as the indicator of insulin resistance development. Thus, it provided the supportive data that repeated oral administration of stevioside delayed the development of insulin resistance in rats on a high-fructose diet. Increased insulin sensitivity by stevioside administration was further identified using the plasma glucose-lowering action of exogenous insulin in streptozotocin-induced diabetic rats (STZ-diabetic rats). Oral administration of stevioside at 0.2 mg/kg three times daily into STZ-diabetic rats for ten days increased the response to exogenous insulin. Taken together, this demonstrated that oral administration of stevioside improves insulin sensitivity, and seems suitable as an adjuvant for diabetic patients and/or those that consume large amounts of fructose.
PMID: 16278783 [PubMed - indexed for MEDLINE]
Related Links
• Improvement of insulin resistance by miracle fruit (Synsepalum dulcificum) in fructose-rich chow-fed rats. [Phytother Res. 2006]
• Improvement of insulin resistance by Acanthopanax senticosus root in fructose-rich chow-fed rats. [Clin Exp Pharmacol Physiol. 2005]
• Ginsenoside Rh2 is one of the active principles of Panax ginseng root to improve insulin sensitivity in fructose-rich chow-fed rats. [Horm Metab Res. 2007]
• Improvement of insulin resistance by panax ginseng in fructose-rich chow-fed rats. [Horm Metab Res. 2005]
• Stevioside induces antihyperglycaemic, insulinotropic and glucagonostatic effects in vivo: studies in the diabetic Goto-Kakizaki (GK) rats. [Phytomedicine. 2002]
See all Related Articles…
————————————————————————————-
Mechanism of the hypoglycemic effect of stevioside, a glycoside of Stevia rebaudiana.
Chen TH, Chen SC, Chan P, Chu YL, Yang HY, Cheng JT.
Department of Medicine, Taipei Medical University-Wan Fang Hospital, Taipei, Taiwan.
We have studied the effects of stevioside on the glucose and insulin metabolism in 2 models of diabetes in rats, STZ-induced diabetic rats and NIDDM diabetic rats induced by feeding with fructose. Stevioside (0.5 mg/kg), lowered the blood glucose levels in STZ-induced diabetic rats, peaking at 90 min. Stevioside administered twice daily also demonstrated dose-dependent effects in lowering the glucose levels in both diabetic rat models. Stevioside reduced the rise in glucose during glucose tolerance testing in normal rats. Stevioside dose-dependently decreased protein levels of phosphoenol pyruvate carboxykinase (PEPCK) and PEPCK mRNA after 15 days of treatment. Stevioside also reduced insulin resistance in the diabetic animals as shown by the glucose lowering effects of tolbutamide. In conclusion, stevioside was able to regulate blood glucose levels by enhancing not only insulin secretion, but also insulin utilization in insulin-deficient rats; the latter was due to decreased PEPCK gene expression in rat liver by stevioside’s action of slowing down gluconeogenesis. Further studies of this agent for the treatment of diabetes appear warranted.
PMID: 15729617 [PubMed - indexed for MEDLINE]
Related Links
• Increase of insulin sensitivity by stevioside in fructose-rich chow-fed rats. [Horm Metab Res. 2005]
• Stevioside induces antihyperglycaemic, insulinotropic and glucagonostatic effects in vivo: studies in the diabetic Goto-Kakizaki (GK) rats. [Phytomedicine. 2002]
• Comparative effects of Stevia rebaudiana leaves and stevioside on glycaemia and hepatic gluconeogenesis. [Planta Med. 2006]
• Metformin-like effects of Quei Fu Di Huang Wan, a Chinese herbal mixture, on streptozotocin-induced diabetic rat. [Horm Metab Res. 2001]
• Antihyperglycemic action of angiotensin II receptor antagonist, valsartan, in streptozotocin-induced diabetic rats. [J Hypertens. 2003]
See all Related Articles…
1: Metabolism. 2003 Mar;52(3):372-8. Links
—————————————————-
Antihyperglycemic and blood pressure-reducing effects of stevioside in the diabetic Goto-Kakizaki rat.
Jeppesen PB, Gregersen S, Rolfsen SE, Jepsen M, Colombo M, Agger A, Xiao J, Kruhøffer M, Orntoft T, Hermansen K.
Department of Endocrinology and Metabolism, Molecular Diagnostic Laboratory, Aarhus Amtssygehus, Aarhus University Hospital, Aarhus, Denmark.
Stevioside, a glycoside present in the leaves of the plant, Stevia rebaudiana Bertoni (SrB), has acute insulinotropic effects in vitro. Its potential antihyperglycemic and blood pressure-lowering effects were examined in a long-term study in the type 2 diabetic Goto-Kakizaki (GK) rat. Rats were fed 0.025 g x kg(-1) x d(-1) of stevioside (purity > 99.6%) for 6 weeks. An intra-arterial catheter was inserted into the rats after 5 weeks, and conscious rats were subjected to arterial glucose tolerance test (2.0 g x kg(-1)) during week 6. Stevioside had an antihyperglycemic effect (incremental area under the glucose response curve [IAUC]): 985 +/- 20 (stevioside) versus 1,575 +/- 21 (control) mmol/L x 180 minutes, (P <.05), it enhanced the first-phase insulin response (IAUC: 343 +/- 33 [stevioside] v 136 +/- 24 [control] microU/mL insulin x 30 minutes, P <.05) and concomitantly suppressed the glucagon levels (total AUC: 2,026 +/- 234 [stevioside] v 3,535 +/- 282 [control] pg/mL x 180 minutes, P <.05). In addition, stevioside caused a pronounced suppression of both the systolic (135 +/- 2 v 153 +/- 5 mm Hg; P <.001) and the diastolic blood pressure (74 +/- 1 v 83 +/- 1 mm Hg; P <.001). Bolus injections of stevioside (0.025 g x kg(-1)) did not induce hypoglycemia. Stevioside augmented the insulin content in the beta-cell line, INS-1. Stevioside may increase the insulin secretion, in part, by induction of genes involved in glycolysis. It may also improve the nutrient-sensing mechanisms, increase cytosolic long-chain fatty acyl-coenzyme A (CoA), and downregulate phosphodiesterase 1 (PDE1) estimated by the microarray gene chip technology. In conclusion, stevioside enjoys a dual positive effect by acting as an antihyperglycemic and a blood pressure-lowering substance; effects that may have therapeutic potential in the treatment of type 2 diabetes and the metabolic syndrome. Copyright 2003, Elsevier Science (USA). All rights reserved.
PMID: 12647278 [PubMed - indexed for MEDLINE]
Related Links
• Stevioside induces antihyperglycaemic, insulinotropic and glucagonostatic effects in vivo: studies in the diabetic Goto-Kakizaki (GK) rats. [Phytomedicine. 2002]
• Preventive effects of a soy-based diet supplemented with stevioside on the development of the metabolic syndrome and type 2 diabetes in Zucker diabetic fatty rats. [Metabolism. 2005]
• Antihyperglycemic effects of stevioside in type 2 diabetic subjects. [Metabolism. 2004]
• Stevioside acts directly on pancreatic beta cells to secrete insulin: actions independent of cyclic adenosine monophosphate and adenosine triphosphate-sensitive K+-channel activity. [Metabolism. 2000]
• Effects of stevioside on glucose transport activity in insulin-sensitive and insulin-resistant rat skeletal muscle. [Metabolism. 2004]
See all Related Articles…
Phytomedicine. 2002 Jan;9(1):9-14. Links
———————————————————–
Stevioside induces antihyperglycaemic, insulinotropic and glucagonostatic effects in vivo: studies in the diabetic Goto-Kakizaki (GK) rats.
Jeppesen PB, Gregersen S, Alstrup KK, Hermansen K.
Department of Endocrinology and Metabolism C, Aarhus University Hospital, Denmark. pbj@mail-telia.dk
Extracts of leaves from the plant Stevia rebaudiana Bertoni have been used in the traditional treatment of diabetes in Paraguay and Brazil. Recently, we demonstrated a direct insulinotropic effect in isolated mouse islets and the clonal beta cell line INS-1 of the glycoside stevioside that is present in large quantity in these leaves. Type 2 diabetes is a chronic metabolic disorder that results from defects in both insulin and glucagon secretion as well as insulin action. In the present study we wanted to unravel if stevioside in vivo exerts an antihyperglycaemic effect in a nonobese animal model of type 2 diabetes. An i.v. glucose tolerance test (IVGT) was carried out with and without stevioside in the type 2 diabetic Goto-Kakizaki (GK) rat, as well as in the normal Wistar rat. Stevioside (0.2 g/kg BW) and D-glucose (2.0 g/kg BW) were administered as i.v. bolus injections in anaesthetized rats. Stevioside significantly suppressed the glucose response to the IVGT in GK rats (incremental area under the curve (IAUC): 648 +/- 50 (stevioside) vs 958 +/- 85 mM x 120 min (control); P < 0.05) and concomitantly increased the insulin response (IAUC: 51116 +/- 10967 (stevioside) vs 21548 +/- 3101 microU x 120 min (control); P < 0.05). Interestingly, the glucagon level was suppressed by stevioside during the IVGT, (total area under the curve (TAUC): 5720 +/- 922 (stevioside) vs 8713 +/- 901 pg/ml x 120 min (control); P < 0.05). In the normal Wistar rat stevioside enhanced insulin levels above basal during the IVGT (IAUC: 79913 +/- 3107 (stevioside) vs 17347 +/- 2882 microU x 120 min (control); P < 0.001), however, without altering the blood glucose response (IAUC: 416 +/- 43 (stevioside) vs 417 +/- 47 mM x 120 min (control)) or the glucagon levels (TAUC: 5493 +/- 527 (stevioside) vs 5033 +/- 264 pg/ml x 120 min (control)). In conclusion, stevioside exerts antihyperglycaemic, insulinotropic, and glucagonostatic actions in the type 2 diabetic GK rat, and may have the potential of becoming a new antidiabetic drug for use in type 2 diabetes.
PMID: 11924770 [PubMed - indexed for MEDLINE]
——————————–
Related Links
• Antihyperglycemic and blood pressure-reducing effects of stevioside in the diabetic Goto-Kakizaki rat. [Metabolism. 2003]
• Antihyperglycemic effects of stevioside in type 2 diabetic subjects. [Metabolism. 2004]
• Preventive effects of a soy-based diet supplemented with stevioside on the development of the metabolic syndrome and type 2 diabetes in Zucker diabetic fatty rats. [Metabolism. 2005]
• Increase of insulin sensitivity by stevioside in fructose-rich chow-fed rats. [Horm Metab Res. 2005]
• Stevioside acts directly on pancreatic beta cells to secrete insulin: actions independent of cyclic adenosine monophosphate and adenosine triphosphate-sensitive K+-channel activity. [Metabolism. 2000]
See all Related Articles…
Zhonghua Yi Xue Za Zhi (Taipei). 2002 Jan;65(1):1-6. Links
————————————————————-
Antihypertensive effect of stevioside in different strains of hypertensive rats.
Hsu YH, Liu JC, Kao PF, Lee CN, Chen YJ, Hsieh MH, Chan P.
Department of Medicine, Taipei Medical University-Wan Fang Hospital, Taiwan, ROC.
BACKGROUND: Stevioside is a natural sweet-tasting glycoside isolated from the herb Stevia rebaudiana, composed of stevia, a diterpenic carboxylic alcohol with three glucose molecules, mainly used commercially as sugar substitute. Previous study has shown that it can lower blood pressure in anesthetized spontaneously hypertensive rats (SHR). This study was undertaken to evaluate the antihypertensive effect of stevioside in different strains of hypertensive rats and to observe whether there is difference in blood pressure lowering effect. METHODS: Noninvasive tail-cuff method was employed to measure blood pressure. Stevioside at the concentrations of 50, 100 and 200 mg/kg were administered intraperitoneally (ip) to normotensive Wistar-Kyoto rats (NTR), SHR, deoxycorticosterone acetate-salt (DOCA-NaCl) sensitive hypertensive rats (DHR) and renal hypertensive rats (RHR). RESULTS: Significant hypotensive effect of stevioside administered ip was noted in different strains of rats at the dose of 50 mg/kg. When stevioside was increased to the concentrations of 100 and 200 mg/kg, ip, it also caused slow and persistent lowering of blood pressure in SHR and NTR. Data also showed that stevioside given at the concentrations of 100, 200 and 400 mg/kg ip resulted in lowering of blood pressure in SHR dose-dependently. Blood pressure returned to previous levels after the drug was discontinued for 2-3 days. Drinking of 0.1% stevioside solution in mature SHR could have antihypertensive effect and also prevented hypertension in immature SHR. CONCLUSIONS: This study reconfirmed stevioside has hypotensive effect and the effect is more prominent in hypertensive rats.
PMID: 11939668 [PubMed - indexed for MEDLINE]
Related Links
• The effect of stevioside on blood pressure and plasma catecholamines in spontaneously hypertensive rats. [Life Sci. 1998]
• Mechanism of the antihypertensive effect of stevioside in anesthetized dogs. [Pharmacology. 2003]
• Inhibitory effect of stevioside on calcium influx to produce antihypertension. [Planta Med. 2001]
• Stevioside effect on renal function of normal and hypertensive rats. [J Ethnopharmacol. 1992]
• A double-blind placebo-controlled study of the effectiveness and tolerability of oral stevioside in human hypertension. [Br J Clin Pharmacol. 2000]
See all Related Articles…
Hola Josep:
En primer lugar como hice con el compañero Carlos cuando descubrí su página y labor, darte la enhorabuena por tu labor y por ser otro de esos locos de los que habla Paco Ibáñez y que quizás, no es que no existan, sino que están dispersos por el mundo, quizás algo incomunicados los unos de lso otros.
Bueno me presento, me llamo Raúl Martín y soy de un pueblo de la provincia de Sevilla que se llama Arahal. Mi padre es diabético, insulinodependiente aunque no empezó su diabetes siéndolo. Es mayor y en los últimos tiempos su salud ha empeorado. El azúcar, como llamamos aquí comunmente a la diabetes, lo está matando poco a poco, mermando sus facultades y averiando sus órganos. Él, una persona fuerte, llena de vigor y valor, él que tanto ha luchado por sus hijos y por sus ideales, los de la clase trabajadora, se ve vencido por una enfermedad, que la llamada medicina oficial no cura ni quiere curar. Como dijo aquel científico que tu mencionas, para las farmacéuticas, el fármaco que cura del todo no es rentable. Yo ya sabía de todo esto, porque también soy un loco que cree en otro mundo y lucha por él y sabe que esta tónica(la del dinero ante todo) es la general en enfermedades cardiacas, cáncer y otras miserias de este mundo. Pensar que casi todas se podrían curar y evitar, si no primaran el maldito dinero y los intereses de los que nos mandan y gobiernan. Qué asquerosidad de mundo, cuán impotente te sientes cuando conoces la verdad de todo. En fin perdóname por expresarme visceralmente pero aunque no te conozca creo que hablamos el mismo idioma y me he desahogado un poco. Incluso hoy, ya le decía aun amigo pequeño agricultor de la asociación COAG, que había leído sobre un payes catalán cuya historia y lucha se parece a a la suya, al menos en los principios que lo mueven y la injusticia que la rodea.
Cuando supe de la existencia de la Stevia, de su existencia y propiedades y que si no es milagrosa, como mínimo es un regalo de la madre naturaleza, sentí alegría y dolor; sobra decir porqué. Busque por diversos sitios y en ningún lado la encontraba. En una pagina web alemana que se llama como la propia planta( http://www.stevia-de.net ) he logrado conseguirla por fin hace pocos días. Sin ser un experto y basándome en lo que había leído decidí comprar uno de los formatos de extracto puro de Stevia(en hojas naturales no lo tenían) que tiene 90% en Steviosides y el 60% Rebaudiosides. No sé si he comprado la más apropiada, quizás me dejé llevar por ala que parecía con mayor potencia, ya me entiendes. El problema que tengo ahora es que no sé cómo dosificarla o suministrársela a mi padre. Traté de que llos me orientaran pero al ser la comunicación vía email, mi inglés regularcillo… pues no he obtenido más que una leve respuesta de que puedo usarla de muchas maneras(el cuánto ya es otro cantar). Intuí que no me podía decir más porque cualquier autoridad que captara el email les podía traer un disgusto a ellos por la prohibición europea que ellos remarcan en su página y aunque resulte una contradiccíon que ellos la vendan en diferentes y variados formatos y aparezca esa maldita ley o acuerdo de advertencia. Sé que ellos juegan con la ambigüedad de lo que permite la ley y se cubren las espaldas poniendo la advertencia en su página. Sólo ese hecho para mi ya les hace valientes y merecedores de mi respeto
De seguro que en el futuro adquiriré una planta de Stevia a través de la web de slowfood , pero como compre cinco bolsas de 50 gramos de este extracto, pues voya probar con él y a ver que resultado me da. Si pudieras indicarme o indicarme dónde enconrar el como dosificarla y/o unas pautas a seguir pues te lo agradecería en el alma. Yo ya te digo que el manifiesto en pro de la Stevia lo difundiré a través del grupo de correo de mi pequeño partido y que tu historia será conocida por la gente de aquí que quiera escucharla.
Un saludo y un abrazo
A quien pueda interesar:
Saludos.
Mi comentario sobre el azúcar Stevia es bien positivo ya que la uso para mi cereal y el café. En realidad es buenísima, pues les informo que yo padezco de Hipoglicemia, gastritis y otras condiciones.
Llevo como un año usándola y gracias a Dios salgo bien en la prueba de glucosa.
Quisiera que me informen si la Stevia es beneficiosa para la gastritis.
Atentamente,
Srta. Gladys Magdalena
Soy de Paraguay, pais de donde es originaria la Stevia, su nombre nativo Ka´a He´ê, traducido al español, Yerba dulce,
pues tenemos otro producto que se llama Yerba Mate ( que es un poderoso antioxidante) . LA ESTEVIA , ya tuvo su aprobacion de consumo en Norte America este año.
Sus propiedades son:
Beneficia a la circulacion que favorece al corazon y los riñones por que diuretica, las hojas y tallos sin procesar ademas de el edulcorante natural posee propiedades antibioticas en especial en el tallo, si esto es mesclado con un hongo de origen Brasilero llamado Agaricus potencian el sistema inmunologico. si quieren conocer mas existen otras hierbas para la diabetes que no son conocidas pero los indigenas si las conocen, este es mi correo para mas informacion walterhugh007@hotmail.com
no es originaria de paraguay?
perdón no se porque leí mal tu ciudad de origen.
Felicidades por no dejarse engañar.
Ya de paso, otra información no conocida por la mayoría de la población (intencionadamente) es la intolerancia a la lactosa. Más del 25% de la población española lo es, y un 75% de la población sudamericana. Esta cifra va aumentando conforme a la edad, siendo un 80% los españoles de más de 60 años.
La lactosa es el azucar de la leche, y no sólo la encontramos aquí, sino que está en la mayoría de los productos envasados, ya que es un conservante y un potenciador del sabor. Geneticamente no estamos preparados para asimilarla más allá de los dientes de leche, excepto los norte-europeos (que llevan miles de años utilizandola como grasa).
La lactosa la encontramos en los embutidos no artesanales, derivados lacteos, mantequillas, bizcochos industriales, chocolates, levaduras quimicas, medicamentos, licores, vinos, vinagres y encurtidos (aceitunas, pepinillos,…), harinas,… vamos, que estamos rodeados de lactosa. ¿Y se sabe? Si. Pero como los sintomas de la intolerancia a la lactosa no estan directamente relacionados: diarreas, digestiones lentas, estreñimiento, acne, eczemas, psoriasis, aumento de peso o disminucion, diabetes, cancer, hiperactividad infantil, resfriados, asma, alergias…. Es mejor que no se sepa mucho y que la población siga comprando medicamentos que es más rentable.
La prueba de la intolerancia a la lactosa la cubre la (In)Seguridad Social, se llama prueba del hidrógeno espirado, y es tomar un vaso con lactosa e ir soplando en un aparato como si fuera un alcoholímetro que mide el nivel de hidrogeno (tipo de gas generado en el intestino por no poder digerirla). Es bastante barata economicamente, pero es casi imposible que te la manden. Informense e insistan.
Yo también he sembrado ya unas semillas de estevia, y espero con impaciencia ke se hagan grandes, hace 15 días conseguí kefir de agua y le echo estevia en gotas, weno weno.
Buenos días,
Soy diabética y me van a pasar Kéfir de agua.
Me gustaría saber si puedo prepararlo con Stevia en pastillas y cual es la proporción con el azúcar.
Muchas gracias
Un amigo me comento que el uso de stevia produce cancer, me gustaria que me informen al respecto.
————
Hola Ivonne, ¿ Tu crees que una planta como la Stevia , superestudiada para ver si se la pueden sacar de encima las farmacéuticas, si tuvieran pruebas en este sentido no habrian salido ya a la opinión pública?
¿Cuantos productos en cambio, como el tabaco, el espartamo , etc., que estando demostrado su efecto cancerígeno son legales?
Agradeceria que tus amigos aporten estos datos científicos si es que existen.
Un abrazo.
Josep Pàmies
hola me llamo joanna io quisiera saber las enfermedades de la stevia
mejor dicho las plagas o enfermedades que los acasiona alas plantas que se da en el cultivo
Hola soy un profesiomal y como tal considero que si de la naturaleza salen las enfermedades de aqui tendra que salir las soluciones, necesito saber como consigo semillas para empezar mi huerto familiar, ya que en mi familia casi todos somos hipertensos y diabeticos . Soy de Ecuador en america del sur y estoy dispuesto a poner mi granito de apoyo
Mejor que la stevia no existe nada ..Es el mejor endulcorante del mundo , pero los intereses comerciales la están mezclando para aumentar sus ganancias y a la misma vez ,están dañando la stevia..antes de comprarla procura que sea stevia pura..Si alguien sabe donde la venden pura ,por favor , escribanme y díganme donde comprarla , si la stevia produjera cancer yo estuviera muerto ,pues la uso y toda mi familia..ya empiezan los embusteros ignorantes a tergiversar la verdad , por eso este mundo está jodido
erick mulero
caballometro@hotmail.com
Somos una empresa paraguaya dedicada a la comercialización de stevia en su forma integral, es decir, no hablo del edulcorane sinó de toda la planta con todas sus propiedades. Para información completa por favor visiten el site http://www.steviaguarani.com.py comercializamos comprimidos de stevia, justamente como hipoglucemiante, digestivo y antioxidante. gracias por su tiempo!
Ya no se en que creer. ¿Por que ese afan de destruir a los hermanos y desaparecerlos del planeta haciendolos sufrir?.
¿Porque los cientificos no se ponen de acuerdo en eso de la salud? ¿Por que no dicen la verdad sobre las medicinas yervas,semillas etc.?
Para unos la avena es buena,para otros es mala, para unos la linaza es buena , para otros tiene muchas hormonas, Para unos el alpiste es bueno y los comercialistas dicen que si y que no, un perfecto toma i daca, y ahora la stevia y luego que sera?. Yo creo que solo Dios sabe la verdad y se la da a conocer a sus hijos.
————-
Hola Rela , para algo estas dotada del libre albedrio que seguro te guiara para tomar la decisión adecuada. En los animales se llama instinto , algo que los humanos casi hemos perdido. Llámale si quieres intuición y dejate guiar por ella.
Josep Pàmies